Tapioca starch is a versatile carbohydrate derived from the cassava root. Recognized for its high purity, natural binding capacity, and thickening properties, it is an essential ingredient and raw material used across a wide spectrum of industrial, manufacturing, and food processing applications.
TAPIOCA STARCH
- Product Code: ST0001
- Price: Contact us
- Contact Sales for more information: +84 932 632 317 (Mr. James)
SPECIFICATIONS
Starch content: Min 85%
Moisture: Max 13%
Whiteness: Min 90%
Viscosity: Min 650 BU
SO₂ content: Max 30 ppm
pH: 5 – 7
Ash: Max 0.2%
Packaging
PP Bags: Load capacity of 26- 28 tons/container (40HC).
Jumbo Bags with Pallet: Load capacity of 20 - 21 tons/container (40HC).
Applications
Paper Industry: Functions as a binding agent and surface sizing to enhance paper strength.
Food Industry: Used as a thickener, stabilizer, and gelling agent in many food products.
Basic Adhesives: Acts as a key component in natural, non-toxic glues and binding solutions.
Textile Sizing: Applied to yarn to increase strength and stiffness before weaving.
Fermentation: Serves as a primary carbohydrate source in various fermentation processes (e.g., alcohol, MSG).
